Apple Crisp
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Ingredients:
- 2/3 c butter or margarine
- 2 1/2 c brown sugar
- 1 1/3 c rolled oats
- 1/2 tsp cinnamon
- 12 ea apples
Instructions:
1) Grease a 1 1/2 quart oven dish.
2) Cream butter and brown sugar.
3) Stir in crumbly mix of rolled oats and cinnamon.
4) Peel, core and slice the 12 apples.
5) Arrange in the casserole the sliced apples.
6) Sprinkle with crumbly mixture.
7) Bake at: 375* for 40 minutes or until golden brown.
8) Serve with icecream.
9) _cybermom
2) Cream butter and brown sugar.
3) Stir in crumbly mix of rolled oats and cinnamon.
4) Peel, core and slice the 12 apples.
5) Arrange in the casserole the sliced apples.
6) Sprinkle with crumbly mixture.
7) Bake at: 375* for 40 minutes or until golden brown.
8) Serve with icecream.
9) _cybermom